3 pounds of Mary Mountain’s Cookie Dough made in Fort Collins is sweetened with brown sugar and raisins, rounded out with old fashioned oatmeal! Always made with love. No artificial flavoring or preservatives. Makes 48 – 1 ounce cookies!

Ingredients: Bleached enriched wheat flour (malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil blend (palm oil, soybean oil, water, salt, contains less than 2% of soy lecithin, vegetable mono and diglycerides, potassium, sorbate, citric acid, natural and artificial flavor, beta carotene, vitamin A palmitate, whey), granulated sugar, brown sugar, raisins, oats, eggs, salt, baking soda, and vanilla extract.