Making their de-MOO…

Cajun Colorado Cheese Curds are made with a blend of spices including paprika, garlic, and cayenne. Well coated with seasoning, you’ll enjoy a mouthful of flavor in every bite.

Fresh from our farm, carefully crafted in small batches using our all natural milk, and so cheesy, it doesn’t get fresher than our Colorado Cheese Curds. These bite-sized nuggets of dairy heaven are great fried, in a sandwich, with crackers, added to your charcuterie board, or out of the bag (we don’t judge.) You won’t want to miss that “sinking your teeth into a colorado cheese curd” experience. Indulge!

Ingredients: Pasteurized cow’s milk, salt, cheese culture, enzymes, cajun seasoning (salt, garlic, paprika, pepper, cayenne, thyme, oregano)

Check out our Original Cheddar Colorado Cheese Curds.